Our Story

Basil Leaf is our little piece of Vietnam in Albuquerque—a place for big bowls, bold flavors, familiar faces, and meals meant to be enjoyed together.

At Basil Leaf, a meal is about more than what arrives at the table. It’s about fresh herbs, aromatic broths, comforting recipes, and the experience of sharing food with the people around you. From generous bowls of pho and fresh spring rolls to vermicelli, lemongrass dishes, clay pots, curries, and other Vietnamese favorites, Basil Leaf has built a place in Albuquerque where there’s always something worth coming back for. Local diners repeatedly describe the restaurant as busy, welcoming, family-friendly, and remarkably quick even during a rush. Others talk about discovering a new favorite dish here and returning again and again. Restaurantji That connection with our guests is an important part of who we are. Some have been coming to Basil Leaf with family for years, while others remember us as the place where they tried pho for the very first time. One Albuquerque customer described that first bowl as an entirely new experience—adding herbs and flavors to the broth and savoring each combination along the way. Another local reviewer called Basil Leaf a favorite spot for fast, friendly Vietnamese food. Tripadvisor Our menu reflects that same sense of variety. Alongside Vietnamese classics are vegetarian and vegan-friendly choices, giving friends and families with different tastes plenty to share around one table.